ROYAL MENU.      
ON BOARD THE ROYAL YACHT 'BRITANNIA'.
Menu: Filet of Red Snapper Fecampoise. (a single small line) Supreme of Chicken with Wild Mushrooms. Salad. (a single small line) Chocolate and Ginger Mousse. Friday 30th May 1997. Tokyo.
173 x 110mm. A white card with on the top left-hand corner, E11R embossed in gilt with gilt embossed crown on top. On the right side is a very nice copy of a painting of 'Britannia' with three sail boats around her. Underneath is a gilt embossed ribbon with 'H.M.Y Britannia' printed inside. then the menu below that and finally the date and location on the bottom. The menu has rounded corners and the edges in gilt. In very good condition. Housed in an orange marbled cardboard folder.
- The Royal Yacht 'Britannia' was launched 16th April 1953, commissioned 11th January 1954. It was in service from 1954 to 11th December 1997, when it was decommissioned. She was the 83rd such vessel since King Charles II acceded to the throne in 1660. This menu printed on the final year of the yacht's service is quite rare.

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Information

Ephemera category
ref number: 11315